Learn to Make Traybakes

The course is for those who enjoy home baking and want to expand their recipe collection with quick, versatile treats. It’s suitable for complete beginners as well as confident bakers looking to try new flavours and techniques.

· A variety of traybake recipes, from classic favourites (e.g. brownies, flapjacks, rocky road) to modern twists

· Techniques for mixing, baking, and setting different styles of traybakes

· Tips for achieving the perfect texture (gooey, chewy, or crunchy)

· Simple decoration and presentation ideas for sharing or selling

The course will be delivered in a relaxed, hands-on workshop setting with tutor demonstrations, group discussion, and plenty of guided practice.

You’ll take home a selection of freshly baked traybakes, along with recipes, tips, and the confidence to recreate them at home.

· Explore other baking courses, such as cakes, pastries, or bread-making

· Bake traybakes for family, friends, or community events

· Develop your skills further to prepare for a small baking business or market stall